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Zakhor : Jewish History and Jewish Memory
“Mr. Yerushalmi’s previous writings . . . established him as one of the Jewish community’s most important historians.His latest book should establish him as one of its most important critics.Zakhor is historical thinking of a very high order - mature speculation based on massive scholarship.” - New York Times Book Review
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Jewish Theology
Reproduction of the original: Jewish Theology by K.Kohler
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Jewish Composers
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Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History
Winner of the Association of Jewish Libraries' 2022 Judaica Bibliography Award. The seven essays in this volume focus such previously unexplored subjects as the world’s first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam.The author entertainingly reconstructs the history of bólesz, a legendary yeast pastry that was the specialty of a famous, but long defunct Jewish coffeehouse in Pest, and includes the modernized recipe of this distant relative of cinnamon rolls.Koerner also tells the history of the first Jewish bookstore in Hungary (founded as early as in 1765!) and examines the influence of Jewish cuisine on non-Jewish food. In this volume András Koerner explores key issues of Hungarian Jewish culinary culture in greater detail and more scholarly manner than what space restrictions permitted in his previous work Jewish Cuisine in Hungary: A Cultural History, also published by CEU Press, which received the prestigious National Jewish Book Award in 2020.The current essays confirm the extent to which Hungarian Jewry was part of the Jewish life and culture of the Central European region before their almost total language shift by the turn of the 20th century.
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The Jewish Cookbook
A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition.A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks.Featuring more than 400 home-cooking recipes for everyday and holiday foods from the Middle East to the Americas, Europe, Asia, and Africa - as well as contemporary interpretations by renowned chefs including Yotam Ottolenghi, Michael Solomonov, and Alex Raij - this definitive compendium of Jewish cuisine introduces readers to recipes and culinary traditions from Jewish communities the world over, and is perfect for anyone looking to add international tastes to their table.
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The Jewish War
'I am Josephus...I myself fought against the Romans' In August of AD 70 the city of Jerusalem was destroyed by Roman forces after a six-month siege.This was the disastrous outcome of a Jewish revolt against Roman domination which began in AD 66 with some early success, but soon became mired in factional conflict.The war ended in the destruction of the famous Jewish Temple (rebuilt by Herod the Great a century before).The remarkable story of the war is narrated by an eye-witness and participant, Josephus.He was at first a rebel commander, then after his capture, supported Titus in the final assault on Jerusalem.Josephus spares no detail of a horrific conflict - atrocities on both sides, the reign of terror in Jerusalem, the appalling conditions of the siege, and the final mass suicide at Masada.His vivid narrative is our prime source for this period of history.It is a dramatic story, with resonances to the present day.
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Jewish Self-Hate
A seminal text in Jewish thought accessible to English readers for the first time. The diagnosis of Jewish self-hatred has become almost commonplace in contemporary cultural and political debates, but the concept’s origins are not widely appreciated.In its modern form, it received its earliest and fullest expression in Theodor Lessing’s 1930 book Der jüdische Selbsthaß. Written on the eve of Hitler’s ascent to power, Lessing’s hotly contested work has been variously read as a defense of the Weimar Republic, a platform for anti-Weimar sentiments, an attack on psychoanalysis, an inspirational personal guide, and a Zionist broadside. “The truthful translation by Peter Appelbaum, including Lessing’s own footnotes, manages to make this book more readable than the German original.Two essays by Sander Gilman and Paul Reitter provide context and the wisdom of hindsight.”—Frank Mecklenburg, Leo Baeck Institute From the forward by Sander Gilman: Theodor Lessing’s (1872–1933) Jewish Self-Hatred (1930) is the classic study of the pitfalls (rather than the complexities) of acculturation.Growing out of his own experience as a middle-class, urban, marginally religious Jew in Imperial and then Weimar Germany, he used this study to reject the social integration of the Jews into Germany society, which had been his own experience, by tracking its most radical cases….Lessing’s case studies reflect the idea that assimilation (the radical end of acculturation) is by definition a doomed project, at least for Jews (no matter how defined) in the age of political antisemitism.
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Sex : Jewish Positions
Sensuous, bold and topical – this volume with its varied illustrations presents the entire spectrum of Jewish ideas about sexuality.In doing so it examines widely-held and contradictory stereotypes, according to which Jewish tradition either supports sexuality or restricts it through stringent regulations. The popular series and dating shows 'Unorthodox', 'Shtisel' and 'Jewish Matchmaking' cater to a surprising desire for a peek into the intimate life of Jews.Whether their protagonists are ultra-Orthodox, secular or somewhere in between: Pop culture simplifies a topic that has been the subject of profound discourse within the Jewish world ever since the commandment to “be fruitful and multiply.” Rabbis and religious scholars, sex therapists, scientists and artists grapple with traditional ideas and contemporary challenges, and explore Jewish positions on sexuality in all its diversity. Artists include Judy Chicago, Nicole Eisenman, R. B. Kitaj, Roee Rosen, Gil Yefman, et al.
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